Starters

Puff puff is a delicious West African street food made from deep-fried dough that is crispy on the outside and soft on the inside, often enjoyed as a snack or dessert.

Spring rolls are a popular Asian appetizer made with crispy, thin pastry filled with a mixture of Duck and vegetables, then deep-fried until golden brown.

Spring rolls are a popular Asian appetizer made with crispy, thin pastry filled with a mixture of vegetables, then deep-fried until golden brown.

Spring rolls are a popular Asian appetizer made with crispy, thin pastry filled with a mixture of meat and vegetables, then deep-fried until golden brown.

Samosa is a popular Indian snack consisting of a crispy, flaky pastry filled with a spicy mixture of meat, potatoes, peas, and spices, usually triangular in shape and deep-fried until golden brown.

Samosa is a popular Indian snack consisting of a crispy, flaky pastry filled with a spicy mixture of potatoes, peas, and spices, usually triangular in shape and deep-fried until golden brown.

Chin chin is a crunchy West African snack made from a simple dough of flour, sugar, butter, and milk, cut into small pieces and deep-fried until golden brown, often flavored with nutmeg or cinnamon.

Meat pie is a savory pastry filled with a mixture of seasoned ground meat, vegetables, and sometimes gravy, encased in a flaky, buttery crust, and baked until golden brown.

Popcorn is a popular snack made from dried corn kernels that puff up when heated. Topped with Sugar.

Popcorn is a popular snack made from dried corn kernels that puff up when heated. Topped with Salt.

Popcorn is a popular snack made from dried corn kernels that puff up when heated. Topped with Sugar and salt.

Bread is a staple food made from flour, water, yeast, and salt, baked until golden brown with a soft interior. It comes in various shapes, sizes.

Fish roll is a savory Nigerian snack made with a filling of seasoned flaked fish wrapped in a pastry dough, deep-fried until crispy and golden brown.

Garlic bread is a popular side dish made with sliced bread, butter, garlic, and herbs, baked until crispy and golden brown.